Proposals to raise Shasta Dam are back, despite decades of scientific review, legal challenges, and public opposition. The latest version…
Inside Coleman: A Hatchery Doing More With Less GSSA executive director Vance Staplin recently visited the Coleman National Fish Hatchery,…
Most people don’t realize it, but the fate of California’s salmon tells you almost everything you need to know about…
What’s Happening, And Why It Matters Right Now The State Water Board is updating the plan that is supposed to…
Counting Carcasses: A Dirty but Essential Job It’s a dirty job, but someone has to do it. The job is…
800 pounds of fresh crab cleaned, cooked, and cracked on site starting at 8:00 am San Rafael, CA — The Golden…
On a cold December morning, GSSA executive director Vance Staplin visited East Bay Municipal Utility District’s Mokelumne Hatchery, widely regarded…
Golden State Salmon Executive Director Vance Staplin recently made the trip up to Clear Creek to check in on one…
Exploring the Cultural, Culinary, and Economic Importance of Salmon California’s salmon are more than a fish to catch; they’re a…
Why Both Wild and Hatchery Salmon Matter More Than Ever California’s salmon are in crisis. After three years of closures…